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banana bread

Brilliant Banana Bread

thehamptonsvegan
Vegan Banana Bread for all your ripe banana needs.
Prep Time 20 minutes
Cook Time 1 hour 5 minutes
Total Time 1 hour 25 minutes
Course Breakfast, Dessert, snacks
Cuisine vegan
Servings 8 servings

Ingredients
  

  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1/3 cup vegan butter or vegan shortening
  • 3/4 cup packed brown sugar
  • 2 tablespoons ground flaxseed mix with 6 tablespooons water and let gel for 5 minutes
  • 1 cup mashed bananas about 2 - 3
  • 1/2 cup soymilk
  • 1/2 cup chopped walnuts

Instructions
 

banana bread

  • Preheat oven to 350 degrees F.Grease and flour a 9 x 5-inch loaf pan. Sift flour, soda, and salt together. In a large bowl, cream butter and sugar thoroughly. Add flax seed mixture and bananas and beat well. Next, alternately add 1/3 of the flour mixture and then 1/2 of the milk mixture, then continue adding this way until all flour and milk are incorporated, beating after each addition. Fold in nuts. Pour into loaf pan. Bake for 1 hour and 5 minutes or until a knife comes out clean. Cool on a wire rack.

optional Streusel Topping

  • 1/2 cup flour, 1/2 cup brown sugar, 1/2 cup finely chopped walnuts or pecans (optional). 1/4 cup vegan butter, 1/2 teaspoon cinnamon, 1/2 teaspoon nutmeg. Mix all ingredients together, blending with a fork, and top banana bread with streusel before baking.

Notes

banana bread