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bowl of vegan rice pudding

Creamy Dreamy Vegan Rice Pudding

thehamptonsvegan
Vegan rice pudding with only 5 ingredients.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Servings 6

Ingredients
  

  • 1 cup Arborio rice (190 g)
  • 5 cups soymilk (40 fl oz)
  • 1/2 cup organic sugar (100 g)
  • 1/4 teaspoon salt (1.5 g)
  • 2 teaspoons vanilla (0.33 fl oz)

Instructions
 

  • Measure out the ingredients and rinse the rice well.
  • Add all ingredients except vanilla to a medium-sized pot and cook until it comes to a boil. Watch it carefully so it doesn't boil over.
  • Reduce heat to low and cover the pan. Let simmer for 25 minutes.
  • Remove the lid and stir for 5 minutes.
  • Remove from the heat, add the vanilla, and mix together.
  • Pour into bowls. Makes 6 cups. Store covered in refrigerator.