Righteous Red Rice Revolution!
A righteous red rice recipe that's revolutionary for all your side dishes... and then some!
Ingredients
- 1 cup long grain white rice
- 2 plum tomatoes diced
- 1 cup onions diced
- 2 cloves garlic minced
- 2 tablespoons olive oil
- 1 3/4 cup vegetable broth
- 1/4 cup tomato sauce
- 1/4 cup fresh cilantro or 1 tablespoon dried
- 1 teaspoon dried oregano
- salt and pepper to taste
Instructions
- 1.) Heat oil in a pan over medium heat then add onions and saute until soft and translucent. 2.) Add garlic and cook briefly then add rice and cook about 3 minutes until starting to tan. 3.) Add tomatoes, tomato sauce, and broth, and bring just to a boil. 4.) Add cilantro, oregano, salt, and pepper and reduce heat to simmer. 5.) Cover and cook for 15 minutes on low. Fluff with a fork and serve.
Notes
For a quick fix if you're out of fresh tomatoes:
Omit plum tomatoes and tomato sauce from the recipe and instead use 1 14.5-ounce can of diced tomatoes plus its juice.
Some of our ingredient choices:
white rice
vegetable broth
dried oregano